Oktoberfest Cucumber Salad
Tuesday, October 21, 2008 23:41If you enjoy these recipes, you may want to subscribe to my RSS feed.
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2 large cucumbers
2 tablespoons cider vinegar
1 tablespoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 cup sour cream
2 tablespoon minced fresh parsley
Peel cucumbers and cut into very thin slices. Mix together vinegar, sugar, salt, and pepper and pour over cucumbers. Marinate about 20 minutes. Drain off liquid, toss cucumbers with sour cream. Top with fresh parsley and serve.


rammy says:
October 22nd, 2008 at 6:56 am
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