Cajun Style Onion Rings
Thursday, June 19, 2008 10:20If you enjoy these recipes, you may want to subscribe to my RSS feed.
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1 Large sweet yellow onion
1/2 tsp Salt
1 egg
1/4 tsp Thyme
2 tsp vegetable oil
1/4 tsp Black pepper
1/2 cup Dry bread crumbs
1/8 tsp. Cayenne pepper, more or less to taste
1 tsp cajun seasoning
1/2 tsp Paprika
Cut onion into 1/2 inch thick slices. Separate slices into rings, leaving 2 layers of onion in each ring.
In a small bowl, beat egg and oil together.
In a shallow bowl, combine bread crumbs, and spices; mix well.
Dip onion rings into egg, then dredge in seasoned bread crumbs to coat. Fry the rings in hot oil. Drain well on paper towels and enjoy. For a healthier version, bake these in the oven.
Wes says:
June 22nd, 2008 at 1:20 pm
This sounds great. Has anyone tried it yet? I will try it and post back here. Thanks!
admin says:
June 23rd, 2008 at 7:21 am
I have tried this recipe many times and it is pretty good! Feel free to experiment with different spice blends.
New Hampshire State of Mind: Carnival of the Recipes, Wimbledon Edition says:
July 5th, 2008 at 4:16 pm