Comments on: Deviled Eggs

By: david H

david H — Tue, 10 Jun 2008 09:05:02 +0000

one of my all time favorites, I could eat deviled eggs every day and not get sick of them! glad too see them getting the attention they deserve.

By: FoodCandy - Chef Tom's Chef Tom Cooks !

FoodCandy - Chef Tom's Chef Tom Cooks ! — Sun, 01 Jun 2008 04:05:51 +0000

[...] Eggs » 5/12/2008 1:47:32 AM » x-posted » post a comment This recipe is a [...]

By: Michele

Michele — Wed, 14 May 2008 11:47:23 +0000

I've been using my grandmother's recipe for deviled eggs for years. It is similar to yours except for the onion powder; guess I will have to give it a try!! *S* I put the egg yolk mixture in a sandwich bag and cut off the corner; I then squeeze out the mixture into the egg white. This is less messy than trying to fill it with a spoon (I'm such a clutz!)

By: Jackie

Jackie — Mon, 12 May 2008 09:33:19 +0000

Nummy – love deviled eggs. I have a great recipe, but I love the idea of some onion powder in there; sounds really good. I'll have to try these. Other than the onion powder I believe their similar. Thanks! Yours look scrumptious.

By: suti

suti — Mon, 12 May 2008 04:49:45 +0000

This is yummyyy