Honey Garlic Pork Chops

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1/4 cup lemon juice
1/4 cup honey
3 tablespoons Worcestershire sauce
2 garlic cloves, minced
4 center cut boneless pork chops (1 1/2 inch thick)

1. In resealable plastic bag, combine lemon juice, honey, Worcestershire sauce, garlic and pork chops. Seal. Refrigerate 2 to 24 hours.

2. Prepare and heat grill until coals turn gray, or follow directions for gas or electric grill.

3. Remove chops from marinade, reserving marinade. Grill chops about 5 inches above medium-hot coals 12 to 15 minutes, turning once and brushing with remaining marinade.

Makes 4 servings.

Per serving:  About 207 calories, 12 g protein, 21 g carbohydrates, 9 g fat, 39% calories from fat, 36 mg cholesterol, 151 mg sodium, 0 g fiber.

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(10 votes, average: 3.8 out of 5)

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This entry was posted on Friday, January 18th, 2008 at 10:58 am and is filed under Low Fat, Pork, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

6 Responses to “Honey Garlic Pork Chops”

1. Ada on January 18th, 2008 at 11:58 am

   Mmmh, that sounds delicious, I love recipes that use honey this one I look forward to trying.

   Have a great weekend!
   Ada

2. jordan on January 18th, 2008 at 1:24 pm

   these chops were amazing! they remind me of a recipe my grandmother made when i was little. Anyway we made them last weekend for the SD game, and i think we are making them again this Sunday! We just got our order in from Celebrity Foods so i think we are good to go for this recipe again!!!! Thank you!

3. Kathryn Hansen on January 21st, 2008 at 12:37 pm

   I found your website this morning. Ironically, I had already got pork chops out of the freezer for dinner. We’ll be trying this recipe tonight.

4. StumbleUpon - Your page is now on StumbleUpon! on January 22nd, 2008 at 3:00 pm

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5. elise on June 26th, 2008 at 11:30 pm

   try this pork recipe!
   http://www.goodrecipes.com.au/index.php?option=com_recipebookpro&func=detail&Itemid=7&catid=9&id=8341

   INGREDIENTS
   1/3 cup plum jam
   1 tablespoon soy sauce
   1 tablespoon honey
   4 pork loin chops
   1/2 teaspoon crushed garlic

   INSTRUCTIONS
   Combine plum jam, soy sauce, honey, and crushed garlic in a bowl
   Put a teaspoon of oil in a baking dish.
   Add the pork chops then put the mixture on top of the chops.
   Cook in a moderate oven for approx 35mins or until chops are cooked.

6. Entry List - Chef Tom Cooks - Recipe Blog Community @ BUMPzee! on July 24th, 2008 at 5:12 pm

   [...] Honey Garlic Pork Chops cheftom - member blog: Chef Tom Cooks - Recipe Blog created 6 months, 1 week ago 1/4 cup lemon juice 1/4 cup honey 3 tablespoons Worcestershire sauce 2 garlic cloves, minced 4 center cut boneless pork chops (1 1/2 inch thick) 1. In resealable plastic bag, combine lemon juice, honey, Worcestershire sauce, garlic and pork chops. Se tags: low fat pork recipes [edit] Comments: BZ: add comment ↓dump [...]

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