Archive for December, 2007

I’m sure everyone is exhausted now that the big holiday is over! I’m sure many of you will be feasting on leftovers tonight, but if your looking for a real easy meal to prepare, I have just the recipe for you! 2 boneless beef top loin steaks (1 inch thick, about 1 1/4 lbs) 1 teaspoon grated...

I’d like to wish everyone a very merry Christmas.  Hope you have a wonderful day filled with family and good food! Enjoy!

As the cold weather rolls in, it’s time to roll out some great soup recipes.  Honestly, lentils are not really my favorite.  My mother loves lentil soup though so I’m always happy to prepare this recipe for her. 1 1/2 cups lentils 1 bay leaf 2 carrots, chopped 2 celery stalks, chopped 1...

I love a good breakfast! This weekend I was entertaining guests and I surprised them with this delightful blueberry stuffed french toast. Blueberries happened to be on sale this week at my local grocery store. You could easily substitute your favorite berry into this recipe. Everyone loved it, and...

I prepared this simple dish last night. My family loved it… I always dip my pasta in the juices from my chicken francese, so why not make a similar sauce for pasta ? Ingredients: 2 ?3 cup olive oil 2 ?3 cup freshly grated Parmesan cheese 1?2 cup fresh squeezed lemon juice 3?4 teaspoon salt, plus...

I hope you all have been enjoying the new Cooking Video section on my site. Fee free to browse or add more cooking videos. Here is a recent video addition that demonstrates how to prepare a Thai style Basil Chicken Fried Rice. View the video here In this episode Dim and Cathy Geefay cook Thai basil...